Charleston Menu

Charleston Menu

Chicken/Shrimp/Ribeye/Salmon ($2 up charge)/Scallop ($5 up charge)/Fillet ($5 up charge)/Lobster ($10 up charge)

  • HEALTH ADVISORY: Eating raw or undercooked meat, poultry, eggs, or seafood posed a health risk to everyone, but especially to the elderly, children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. For further information, contact your physician or Public Health Department.

Chicken/Shrimp/Ribeye/Salmon ($2 up charge)/Scallop ($5 up charge)/Fillet ($5 up charge)